A thoughtfully curated menu featuring ingredients sourced locally representing what might have been prepared/stored in a historic springhouse, smokehouse or summer kitchen
A guided tour of the Gilfillan Farm Springhouse, Smokehouse and Summer Kitchen (optional)
Locally inspired cocktails and wine pairings
This is a 21 and over event. Under no circumstances will anyone under 21 years of age will be admitted. Guests may be asked for identification.
